Current affaires
INTRODUCING DON QUIJOTE AT HOME
We are starting to see the light at the end of the tunnel and we are looking towards our future. We are passing our quarantine and we are thinking that soon we will come back to our working life but, we must reinvent ourselves in order to carry on receiving our tourism, assuring the…
Read More →
WORKFORCE QUALITY IN THE HOSTELERY SECTOR
During the last few years there has been some upward qualification, within the quality of the workforce, in the catering sector. Without succeeding in getting that qualification to fill the deficit that exists, it is necessary to continue with the lines that are developing this work. There have been many years in which…
Read More →